Deli Style Seeded Bread
The true artisanal techniques and superior ingredients lead to a uniquely superb New York style texture and taste in our Deli Style Bread. Now MONASH certified Low FODMAP!
Price per package ( plus sales taxes shipping Costs )
Corn starch, Water, Sourdough (rice flour, water), Buckwheat flour, Rice flour, Flax seeds, Psyllium seed husk (vegetable fiber), Rice starch, Sugar syrup, Sunflower seeds, Modified cellulose, Cellulose, Yeast, Soy protein, Sea salt, Sunflower oil, Millet flour, Whole rice flour, Chia seeds (salvia hispanica), Apple extract, Sugar.
Contains: Soy.
May contain: Sesame.
The true artisanal techniques and superior ingredients lead to a uniquely superb New York style texture and taste in our gluten free Sourdough Deli Style Bread. Enjoy our bread right out of the package, no toasting required. These hearty, extra-large slices are perfect for all your favorite deli sandwiches. Made with a sourdough base, this bread is good for your taste buds, and your gut! Storage instructions: Store in a cool, dry place. Enjoy right out of the package. No toasting required. Packed in a modified atmosphere with oxygen absorber. Previously frozen. Do not refreeze.
Store in a cool dry place.GTIN: 810757011712
Additional nutritional information:
